This traditional liqueur is made of various herbs like cardamom, cinnamon, cloves, ginger and anise, with a hint of orange and lemon.
The Bridal tears is served to the guest at the wedding day(s).
The 24-carat gold leaves represent the tears of the bride. Tears from happiness since she found herself a husband, but also tears from sadness as the women was about to leave her elderly home. (a women used to live with her parents until the day she got married)
If a married women drinks the bridal tears, it is to remind her husband of the vows he took on the wedding day.